Best Online Masters Programs in Dietetics and Nutrition

Online Master's degree in Dietetics and Nutrition is offered by 11 US universities. The tuition for the Master's degree can range from $16,000 per year at University of Rhode Island to $21,460 at Colorado State University-Fort Collins.

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Ranked as:  #55 in Best National University
Tuition:  -
State:  New Jersey
Acceptance:  -

The Master of Science in Clinical Nutrition is an advanced-level, clinically focused, graduate degree program designed exclusively for the Registered Dietitian Nutritionist (RDN). The program prepare graduates with the advanced knowledge, expanded skills, and intellectual maturity necessary to become progressive, innovative, and interprofessional practitioners and leaders in the dynamic health care environment.

The masters in nutrition is offered as a hybrid program. Courses are completed online and supplemented with virtual face-to-face meetings and limited campus visits for in-person workshops.

Students gain the critical thinking and scientific skills needed for advanced-level clinical practice, management, and leadership positions. The M.S. in Clinical Nutrition program instills an appreciation for interprofessional collaboration and education, and provides opportunities to achieve expanded roles in health promotion, disease prevention, and intervention for a 21st Century multi-cultural society.

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M.S. in Clinical Nutrition

  • Program Length:  31 Months
  • Credit hours:  31
  • Cost per credit:  -
  • Program Cost:  -
  • Admission deadline:  July 23
  • Scholarships Available:  No
  • GRE Required:  Yes
University of South Florida logo
Ranked as:  #97 in Best National University
Tuition:  $11,481
State:  Florida
Acceptance:  -

The MPH with a concentration in Nutrition and Dietetics is an online program available to those who have completed an accredited Didactic Program in Dietetics (DPD) and possess the required documentation (Verification Statement of Completion or Declaration of Intent to Complete). It is also available to registered dietitians (RD or RDN) with two or more years of experience. This concentration examines medical nutrition therapy, nutrition education, community practice and program evaluation, management and leadership, ethical standards and practice, and theoretical frameworks and models . Due to the online nature of the program, it can be completed where you live and work or are completing your dietetic internship.

Goals of the concentration are: 1) prepare high-quality practitioners of nutrition care who can advocate for the better health of diverse members of our society; 2) provide a learning environment to promote leadership and community service. Graduates are prepared to practice as registered dietitians in multiple areas of population health.

The University of South Florida also offers a Dietetic Internship that is integrated with the MPH, Nutrition and Dietetics concentration. The internship's concentration area is population health, leadership and service. The internship will provide you with real-life experience via a planned progression of supervised learning activities designed to advance your ability to function as a leader in your profession. An international experience is incorporated into the final semester of the internship. The USF Dietetic Internship is committed to the enhancement of quality of life for individuals, communities and global societies through service and through the nourishment of body and spirit.

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Online Master of Public Health in Nutrition and Dietetics

  • Program Length:  -
  • Credit hours:  33
  • Cost per credit:  $525
  • Program Cost:  $11,481
  • Admission deadline:  October 2
  • Scholarships Available:  No
  • GRE Required:  Yes
Arizona State University Campus Immersion logo
Ranked as:  #121 in Best National University
Tuition:  $25,350
State:  Arizona
Acceptance:  -

Arizona State University’s Master of Science in nutritional science – dietetics is based on the scientific foundations of nutrition. This program is your path to building the abilities needed to understand evidence-based research.

Nutrition science, also called nutritional science, is the study of how organisms, primarily humans, utilize the nutrients in food to support and sustain their existence. Nutrition science plays a pivotal role in supporting the general well-being of individuals and addressing specific issues related to injuries, illnesses and similar adverse events.

High-level learning opportunities, including master’s programs, exist for students and professionals focused on dietetics. An advanced dietetics degree positions you to more capably and confidently understand research that impacts best practices in the field and influences how care providers interact with patients.

Whether you serve as a registered dietitian nutritionist or perform supervisory or oversight duties for these professionals, a master’s in dietetics supports a modern, evidence-focused approach to nutrition science. In turn, that can lead to more positive outcomes for individuals and communities.

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Online Master of Science in Nutritional Science (Dietetics)

  • Program Length:  -
  • Credit hours:  30
  • Cost per credit:  $845
  • Program Cost:  $25,350
  • Admission deadline:  October 1
  • Scholarships Available:  Yes
  • GRE Required:  Yes
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11 universities offer the Master's program in Dietetics and Nutrition.

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University of Nebraska-Lincoln logo
Ranked as:  #136 in Best National University
Tuition:  $21,600
State:  Nebraska
Acceptance:  -

The Master of Science in Nutrition and Health Sciences with specialization in Dietetics is available to Registered Dietitians (RD), for those who have met both the academic and supervised practice requirements of the Academy of Nutrition and Dietetics and are ready to sit for the national credentialing exam to become a Registered Dietitian, and for those who have a DPD verification statement.

Obtaining the DPD verification statement and subsequently completing the MS distance program in dietetics does not qualify one to practice as an RD. Completion of 1200 hours of supervised practice through an ACEND accredited program is also needed before sitting for the exam to be a RD.

The Dietetics specialization is part of the multi-state Great Plains Interactive Distance Education Alliance (IDEA). Great Plains IDEA is a partnership of 19 public university members providing access to the best educational opportunities by collaboratively developing and delivering high-quality, online academic programs.

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Online Master of Science (M.S.) in Dietetics

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Colorado State University-Fort Collins logo
Ranked as:  #148 in Best National University
Tuition:  $21,460
State:  Colorado
Acceptance:  -

An online master's program designed for current Registered Dietitians or those with DPD verification. This program is designed to meet the specific needs of those who are already Registered Dietitians or those with verification from a didactic program in dietetics (DPD). Promote health and disease management through food and nutrition programs and make a difference in the lives of others by advancing your current level of practice.

Working in the dietetics and nutrition field involves communicating with a wide range of people, from students or clients, to supervisors and team members. This program provides you with the knowledge, flexibility, and creativity you need to offer individualized answers that fit each situation and client. If you enjoy working with people, using deductive reasoning, and consider yourself sensitive to others' needs, this online master's in dietetics could be the program for you.

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Online Master of Science (M.S.) in Food Science and Nutrition

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Ranked as:  #51 in Best Regional University in South Coast
Tuition:  -
State:  Florida
Acceptance:  -

Nutrition and Dietetics Dietetic Professional Studies (online).

The online option in Nutrition and Dietetics is a distance learning degree for those students who wish to emphasize the application of advanced nutrition knowledge in a clinical or community based practice. Applicants are persons that are registered dietitians with a baccalaureate degree transcript from an accepted institutional accreditor and ACEND CADE accredited program with a major course of study in Food and Nutrition, Human Nutrition, or Food Management or Registered Dietitians.

Nutrition and Dietetics Dietetics Internship or Integrated Future Graduate Program concentrations.

Dietetics and Nutrition is not for those that intend to Nutrition and Dietetics Dietetic Internship.

Once an application has been canceled, the decision can not be reversed. Applicants may apply for the next application cycle.

How UNF master program is aligned with your goals .

Bachelor degree in nutrition from an ACEND accredited program, or a verification statement from an ACEND accredited program.

Students without either requirement may need to complete prerequisite coursework.

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Dietetic Professional Studies (online)

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Ranked as:  #79 in Best Regional University in North
Tuition:  -
State:  Maine
Acceptance:  -

Master of Science in Applied Nutrition Dietetics Focus.

The MSAN Dietetics Focus requires prospective students to take an enhancement pathway with only 3 foundational courses prior to beginning the MSAN Dietetics Focus. This program is also ideal for those with a background in nutrition who may be able to waive the enhancement courses for admission and who want to complete their MS and supervised practice at the same time.

Students participate in both didactic learning courses and complete required Supervised Experiential Learning (SEL) hours in co-occurring lab courses, allowing consistent experiential learning and application of knowledge in real dietetics practice settings.

The RDN credential demonstrates that the holder is a clinically competent food and nutrition expert, and it opens up job opportunities in a variety of settings. Promising career outcomes are projected by the U.S. Bureau of Labor Statistics and practicing Registered Dietitian Nutritionists. A recent report determined:.

An 11% job growth rate for dietitians by 2028, than double the national average for all occupations.

We require only 3 enhancement courses, which are courses with an emphasis on clinical and applied nutrition practice. Many dietetics programs require 12 or additional science courses for admission.

Didactic courses are delivered fully online, allowing you flexibility to complete coursework around your schedule, even if you are changing careers.

UNE Online offers some of the most affordable and competitive tuition rates among Future Education Model (FEM) Graduate Programs.

We require only 3 enhancement courses. Our enhancement courses are all applied courses with an emphasis on clinical and applied nutrition practice. Many similar programs require 6 or courses, including non-nutrition focused general science courses.

Currently, to become a Registered Dietitian Nutritionist, the requirements include completion of an ACEND®-accredited higher education didactic program in dietetics (DPD) and the completion of a dietetic internship, as well as achievement of a passing score on the national RDN registration examination. The University of New England Online Master of Applied Nutrition Dietetics Focus is an ACEND®-accredited graduate program.

Graduates who successfully complete the ACEND-accredited Master of Science in Applied Nutrition graduate program at the University of New England are eligible to apply to take the CDR credentialing exam to become an RDN.

The majority of states have specific regulatory requirements and laws governing the practice of dietetics. In many states it is a VIOLATION of state law to practice dietetics without a license. In Maine, a person cannot practice dietetics unless they have successfully completed the CDR credentialing exam to become an RD and are licensed by the state.

Private practice, working in their own businesses to provide counseling, medical nutrition therapy, or other nutrition related services.

They may also manage the foodservice operations in these settings, as well as in schools, day-care centers and correctional facilities, over-seeing everything from food purchasing and preparation to managing staff.

Research for food, nutrition and pharmaceutical companies, universities and hospitals including directing or conducting experiments to answer critical nutrition related questions.

Working in roles to inform food and nutrition policy and recommendations.

The flexibility of the program has been great. The curriculum applies to what I run into on a daily basis.

Melanie Berdyck, MS, RD, UNE Master of Science in Applied Nutrition Graduate, 2018.

At UNE Online we take a holistic approach to reviewing applications. No GRE is required for admission. Our MSAN Dietetics Focus draws applicants from diverse backgrounds and a rich variety of professional and academic experiences. Successful students have natural perseverance, an inclination to take on new challenges and the ability to manage multiple competing priorities. previous academic coursework, professional experiences and their application materials.

Earn a grade of B or better in the following courses (comparable courses will be considered for transfer credit pursuant to the transfer credit policy). Enhancement courses are offered one at a time on a rotating basis and may take a minimum of 6 months to complete:.

Provide a verification statement indicating completion of ACEND® Accredited DPD program in the United States.

Secure Supervised Experiential Learning (SEL) sites where the student can complete 400 pre-approved SEL hours (SEL hours required for the first year of courses).

Create an Online Portal Account to begin your application. To complete your online application you will need:.

Describe your short and long-term professional goals as related to the field of nutrition.

Forms for references can be found in the online application.

The program utilizes online technologies and Brightspace D2L learning management system to deliver didactic coursework and content to students 100% online, while Supervised Experiential Learning (SEL) hours are completed in the geographical location of the students choice, with no travel to campus required.

The program is structured with two 3-credit didactic courses paired with two 1-credit lab courses per semester, year round. The courses are divided over a traditional 16-week semester each semester has two 8-week terms with A term for the first 8 weeks and then B term for the second 8 weeks. Each 3-credit course and the 1-credit lab that it is paired with is offered in either A or B term. The Capstone and its co-requisite course are 16 weeks long and are completed over the whole semester (AB term).

Students will participate in a total of 1214 hours of Supervised Experiential Learning (SEL) hours. 1050 of these hours are incorporated into lab courses and are attained at the pre-approved precepted site(s). The didactic courses have 164 hours of SEL interwoven in their curriculum as well. UNE Online is proud to be one of only a few institutions in the nation to offer the MS Applied Nutrition Dietetics Focus that combines coursework and Supervised Experiential Learning (SEL) and can be completed where the student is located, making it most convenient for our students.

This course will examine human anatomy and physiology from an integrative and applied perspective. Students will develop an understanding of the functions and structures of the human body, and explore how cells, tissues, and organ systems work together to maintain ostasis within the human body, with a focus on human nutrition and metabolism. Functional and regulatory roles of macro and micronutrients will be examined. The course lays the foundation for understanding diagnosis and treatment of diseases in the nutrition care setting.

Using human nutrition as a model, this biochemistry focused course will explore metabolic pathways to which macro and micronutrients play a significant regulatory role, as well as the interaction between nutrients within these pathways. The course is guided by exploration of recent scientific literature in areas of nutrition and biochemistry and ways one informs the other. Topics include energetics of metabolism structure and metabolism of macro and micronutrients and the integration of metabolic systems. Students will examine signs and symptoms of nutrient deficiency as well as excess, and understand nutrition status with respect to disease prevention and therapy through an emphasis on biochemical mechanisms of nutrition and metabolism.

This course provides students with an of food, food selection, and food service. Students will evaluate the criteria from which people select foods and how that relates to food production and service. Students will identify steps to ensure food safety learn techniques in the preservation of nutrients and quality in selection, production, and storage of foods and examine the role of government agencies in ensuring food security, safety, and quality.

APN 600: Trends and Issues in Nutrition (3 credits).

Current trends and issues relating to nutrition, food, and food products are examined. The course will contain a review of key concepts related to the digestive system, metabolism, energy balance, nutrition and disease and the Nutrition Care Plan. Current issues related to these topics will be explored. Students will review, analyze and synthesize professional literature. Students will apply course concepts to their practice and or area of study and expertise.

APN 602: Trends and Issues in Nutrition Lab (1 credit).

In the dietetics focus lab series, MSAN students in the dietetics focus will conduct Supervised Experiential Learning (SEL) hours. Through reflective writing exercises, students will self-assess their skills, behaviors and attitudes. Topics such as clinical skills, communication skills, leadership and management skills, professionalism, conflict resolution, teamwork and integrity will be explored. Cases and real-world examples will be used to facilitate discussions.

APN 604: Nutrition Across the Lifespan (3 credits).

Nutrition requirements and metabolism from preconception through older adulthood are examined. The impacts and effects of culture, environment, economy and mental and physical health on nutrition status across the life cycle are explored. Metabolism of macronutrients, nutrition assessment methodologies, and specific concerns for each life cycle stage are emphasized.

APN 606: Nutrition Across the Lifespan Lab (1 credit).

Research methods and research design commonly used in nutrition research are examined. Topics include defining research questions, developing hypotheses, writing research goals and objectives, reviewing and interpreting literature, choosing appropriate research designs and understanding and summarizing relevant data. Professional presentation of research findings is emphasized.

APN 616: Nutrition and Metabolism Lab (1 credit).

APN 620: Nutrition Education and Health Behavior Change (3 credits).

Health behavior theories and practices utilized to facilitate healthful behavior change in a variety of nutrition education, counseling, and clinical settings are examined. Topics include motivational interviewing, practice of professional and engaged verbal and nonverbal communication, active listening, practitioner directed goal setting and group counseling. The design and evaluation of nutrition counseling practices are explored.

APN 621: Nutrition Education and Health Behavior Change Lab (1 credit).

APN 734: Nutrition Leadership, Community Nutrition and Wellness (3 credits).

Nutrition behavior, public health implications of nutrition status, nutrition education initiatives and leadership in the nutrition and wellness fields will be examined. Development of educational materials and programs for a range of settings will be explored and dissemination of professional education materials for a variety of audiences will be emphasized.

APN 736: Nutrition Leadership, Community Nutrition and Wellness Lab (1 credit).

Nutrition principles, clinical nutrition assessment, the development, use, and monitoring of therapeutic diets, and nutrition support in the treatment and prevention of disease will be examined. Topics include lifestyle strategies and nutrition and therapeutic based interventions to correct nutrition insufficiencies, promote optimal health, and prevent, manage or correct medical problems.

APN 731: Medical Nutrition Therapy Lab (1 credit).

AAPN 760: Micronutrients: Nutrition and Functional Applications (3 credits).

This course examines the role of micronutrients and micronutrient metabolism in human health and nutrition, specifically the digestion, absorption, transport, storage and excretion of vitamins and minerals. ostatic mechanisms and micronutrient interactions with dietary, organic and inorganic compounds will be explored. Topics will include micronutrients and medical nutrition therapy, micronutrient toxicity and deficiency, bioavailability of micronutrients and clinical implications of micronutrient status.

APN 761: Micronutrients: Nutrition and Functional Applications Lab (1 credit).

APN 780: Food and Nutrition Operations Management (3 credits).

This course examines the application of management principles to foodservice operations and nutrition services including leadership, finance, quality control, human resources, negotiation, and factors affecting foodservice design and equipment selection. Students will learn convert human, material, facility, and operational inputs into outputs of meals, customer satisfaction, employee satisfaction, and financial accountability. In addition, students will evaluate various food preparation methods, food presentation and food sanitation in practice.

APN 781: Food and Nutrition Operations Management Lab (1 credit).

APN 785: Nutrition Assessment and Application in a Clinical Setting (3 credits).

This course will emphasize the Nutrition Focused Physical Exam approach to nutrition assessment in the clinical setting. Advanced assessment of dietary, biochemical, and body size and body composition will be included in this course. Students will apply computer skills and use health informatics in the Nutrition Care Process. In addition, the course will examine the impact of complementary and integrative nutrition on drugs, disease, health and wellness.

APN 786: Nutrition Assessment and Application in a Clinical Setting Lab (1 credit).

APN 775: Advanced Nutrition Research Co-Requisite (3 credits).

Current nutrition and wellness literature will be critically reviewed and evaluated. Development and presentation of nutrition related research will be performed. Quantitative and or qualitative research methods including research design and methodology, data collection and analysis and interpretation of findings will be employed. Topics include appropriate use of statistical software, Continuous Quality Improvement (CQI) processes, research design, implementation and evaluation methods for a variety of nutrition research initiatives, and professional presentation of research findings. This course requires Departmental Permission for Registration.

APN 776: Advanced Nutrition Research Co-Requisite Lab (1 credit).

This capstone course will culminate in a paper or project such as: a proposal of and explanation for new research, a research investigation of an educational or clinical question or practice, a proposal to modify current policy or practice, or a proposal to research, develop and or implement new approaches to the management and treatment of a nutrition or wellness concern.

This course requires departmental permission for registration.

APN 756: Applied Nutrition Capstone Lab (1 credit).

Upon successful completion of the following criteria, graduates will receive a Verification Statement that allows them to sit for the Registration Examination:.

Final program evaluation upon completion of supervised practice and didactic requirements.

Tuition for the University of New England Online Master of Science in Applied Nutrition Dietetics Focus is competitive among other schools at $770 credit and because all of our courses are delivered 100% online, you will not incur the cost of traveling to campus or relocating to complete your degree. (Note: Tuition is subject to change. Listed tuition does not include the cost of fees, books, or additional credits that may be required, etc. Additionally, while travel will not be required for coursework, your SEL selection may mean travel is required for you.

Academy of Nutrition and Dietetics Student Annual Membership Fee.

Beginning January 1, 2023, the MSAN Dietetics Focus will cover the following fees associated with the program:.

When choosing an institution of higher education, you want to be sure your investment will hold value upon completion. We are proud to hold NECHE (New England Commission on Higher Education) accreditation at the University of New England and for our graduate programs. NECHE Accreditation ensures a high level of academic quality and public accountability for the education being provided.

Additionally, the M.S. in Applied Nutrition, Dietetics Focus has been granted candidate status by the Accreditation Council for Nutrition and Dietetics (ACEND®) of the Academy of Nutrition and Dietetics, which is the accrediting agency for education programs preparing students for careers as Registered Dietitian Nutritionists. Accreditation Standards for the Future Education Model (FEM) Graduate Program (GP).

Most hold doctoral degrees and many hold advanced clinical certifications.

At the University of New England Online, we are committed to providing our students with the highest level of academic and personal support. We understand the unique challenges of adult students who are often juggling school, career, and family, which is why we offer a robust Student Academic Success Center (SASC) and high-touch academic advising.

The mission of the UNE Master of Science in Applied Nutrition Focus is to prepare individuals for leadership roles in the field of nutrition, to advance knowledge and expand skills that promote excellence and innovation in all areas of nutrition practice, and to emphasize evidence-based best practices to support the well-being and health outcomes of individuals, families, and communities through education, research, and scholarship.

The Master of Science in Applied Nutrition Dietetics Focus provides a verification statement upon successful completion of program requirements, which prepares graduates for practice as an RDN after passing the national registration exam.

Goal #1: Graduates of the MS in Applied Nutrition Dietetics Focus will be competent practitioners that are equipped to pass the RDN exam, that are ethical and skilled in patient care, and that are competitively employable in the field.

Indicating they were adequately prepared to be an effective RDN practitioner in their first post-graduate professional position.

Indicating the graduates demonstrated ethical behavior and cultural competency in all areas of nutrition and interprofessional practice in their first post-graduate professional position.

Goal #2: Graduates of the MS in Applied Nutrition Dietetics Focus will use evidence-based knowledge to inform best practices in nutrition professions and Medical Nutrition Therapy.

Indicating they were able to communicate evidence-based research in nutrition to a wide variety of audiences in their first post-graduate professional position.

Indicating the graduates were able to communicate evidence-based research in nutrition to a wide variety of audiences in their first post-graduate professional position.

Program Completion: At least 80% of program graduates complete program degree requirements within 3 years (150% of the program length).

Graduate Employment: Of graduates who seek employment, 80 percent are employed in nutrition and dietetics or related fields within 12 months of graduation.

Indicating graduates were adequately prepared to be an effective RDN practitioner in their first post-graduate professional position.

Registration Exam: 80% of program graduates take the CDR credentialing exam for dietitian nutritionists within 12 months of program completion.

Program outcomes data measuring success against these objectives is available upon request.

Immunizations offer safe and effective protection from vaccine-preventable diseases. The University of New England (UNE) strongly supports the use of vaccines to protect the health of our individual students and our campus communities and affiliates. It is the protocol of the MSAN Dietetics Focus that all students matriculating in the MSAN Dietetics Focus will have all of the following immunization requirements met before they begin their first class and SEL lab.

Verification of immunizations, documented by an appropriate healthcare provider, should be completed as close to beginning affiliation agreements as possible. All Dietetics Focus students must be up to date on immunization with:.

Before beginning their SEL hours, all Dietetics Focus students must be fully vaccinated and boosted in order to protect the safety and well-being of the UNE community and affiliate sites that students will be working in.

Please review the Vaccination section of our to learn request a medical exemption, and which types of medical providers may complete the provider section of the exemption form.

In the case of an actual or threatened outbreak, unvaccinated students may be required to stay out of their placement site.

The entities sponsoring these placements may require the Covid-19 vaccination with no exemptions. Unvaccinated students may not be permitted to participate at external sites. In such cases, progress in program completion and graduation are likely to be affected. Alternate programming for unvaccinated students cannot be guaranteed by the University nor its affiliated organizations.

The UNE MS Applied Nutrition (MSAN) Dietetics Focus is designed to be completed in 2 years full-time (two 3-credit didactic courses paired with two 1-credit lab courses per semester inclusive of summers). T

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MS Applied Nutrition with Dietetics Focus Area

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Ranked as:  #87 in Best Regional University in North
Tuition:  -
State:  Connecticut
Acceptance:  -

Enhance your knowledge in Nutrition and Dietetics with flexible, convenient online learning.

The program is specifically designed to enhance and update the knowledge of nutrition or dietetics professionals who already have a background in the field.

The Nutrition Planned Program of Study formNO GRE or other exam required.

Become an effective professional and leader in a variety of nutrition-related settings by demonstrating life-long learning and continuous professional development.

Career Opportunities: dietitian, nutritional or food journalist, sports nutritionist, consultant, and .

The program allows you to design your own curriculum to make your coursework relevant to you and your own professional goals and can be customized to help those with a science background become versed in the science of Nutrition.

The field of nutrition is growing every year. With and Americans interested in taking care of their health and well-being, the demand for qualified nutritionists with a solid academic background is increasing. Undoubtedly, this is a field with strong job security and good prospects.

Dieticians are professionals who counsel clients on their nutrition helping them overcome challenges and maintain good health. If you love the idea of working directly with people to help them lead healthier and happier lives, a career as a dietitian may be particularly rewarding. Within this career, you have the option to specialize in certain health conditions such as diabetes or specific populations such as pediatric nutrition.

Note: Registered Dietitians have completed a specialized major in Nutrition and Dietetics, completed 1,200 hours of supervised practice experience, and passed a national registration examination. In addition, Registered Dietitians must maintain 75 hours of continuing education every five years.

Currently, some states require a Registered Dietitian to be licensed. By 2024 all Registered Dietitians will need an M.S. before sitting for the registration exam.

Nutritional journalists are responsible for reporting on breaking news in the world of nutrition. This could be new research into the health benefits of different dietary choices or a report on the outcome of a massive scientific study. Nutritional journalists are responsible for ensuring the public becomes aware of new breakthroughs in nutrition as they happen. Best for those who enjoy writing nutrition, a typical day involves finding new stories, reaching out to researchers for comment, and writing up articles that distill advanced scientific concepts into easily digestible copy.

A sports nutritionist works with athletes to ensure top performance through correct nutrition. If you are interested in the human body, efficiency, and the effect of nutrition on athletic performance, this career may synthesize all your interests into a truly rewarding job. As athletes prepare for their upcoming season, you can help them bolster their training and fitness through thoughtful, strategic nutrition. Whether at the college or professional level, sports nutritionists are in high demand across the country.

Lastly, companies and organizations across the country need nutritional consultants to help them implement programming, design better products, or create better services. Nutritional consultants can work in a wide variety of capacities ranging from improving processes to taking part in workplace wellness consulting.

Combined Nutrition, M.S. (Online) Dietetic Internship Certificate.

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USJ

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Ranked as:  -
Tuition:  $16,000
State:  Rhode Island
Acceptance:  -

The MS in Dietetics Program is a 100% online non-thesis degree program that allows you to obtain your MS in just 14 months. The program consists of 11 courses completed over seven, 7-week sessions. The coursework provides you with the academic background to apply to practice settings.

Sodexo Dietetic Internship Track: The program provides academic training for students who are currently completing a Sodexo Dietetic Internship program. Courses complement internship rotations to provide comprehensive study in each area of dietetics. Practicum credits will be awarded for select internship assignments and experiences.

Sodexo Registered Dietitian Nutritionist Track: Sodexo Registered Dietitian Nutritionist Track.

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Online MS Dietetics Nutrition and Food Sciences

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Ball State University logo
Ranked as:  -
Tuition:  $20,376
State:  Indiana
Acceptance:  -

Ball State’s master of science in nutrition and dietetics is designed to prepare current RD/RDNs for this ever-expanding practice. And it’s offered online so you can continue your career full- or part-time while taking one or two courses at a time.

Although the program is offered fully online, your professors are the same top-notch faculty who teach our on-campus courses. The faculty, committed to teaching and research, receive the resources and support they need to create engaging online classes to help meet your personal and professional goals.

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Online Master Degree in Nutrition and Dietetics

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What kind of scholarships are available for Online Master's Programs in Dietetics and Nutrition?

We have 69 scholarships awarding up to $576,509 for Masters program in for Dietetics and Nutrition, targeting diverse candidates and not restricted to state or school-based programs.

Scholarship nameAmountCredibility
Changemaker Scholarship for Masters Programs$5,775High
CastleBranch-GNSA Scholarship$2,500High
STEM Teacher Graduate Scholarships$2,500High
ABC Humane Wildlife Women In STEM Academic Scholarship$1,000High
GMiS STEM Scholarships$500High

Find scholarships and financial aid for Dietetics and Nutrition graduate programs

$500 $20000

Which schools do not require GRE/GMAT for Dietetics and Nutrition Online Masters program?

Quite a few accredited universities have waived off the GRE score requirements for admissions to Online Masters programs.

California Polytechnic State University-San Luis Obispo: The admission committee looks for evidence of intellectual potential by reviewing performance in university coursework, considering GRE TOEFL scores, and carefully reading the candidate statement of interest and letters of recommendation.O Results from Graduate Record Examination quantitative, verbal and writing scores should be at the 50th percentile or higher for consideration.CSU Mentor $55 application fee is waived and no GRE exam is required for the BMS program.GRE scoresUniversity of Missouri-Columbia: Submit all supplemental application materials required by the academic programSupplemental application materials such as a resume, a statement of purpose, GRE scores, etc.

177 universities offer Master's program in Dietetics and Nutrition. At this time, we do not have any information on online Masters' program in Dietetics and Nutrition that do not require GRE. Check out these universities offering online Master's program

Online Masters in Dietetics and Nutrition

Is it worth getting an online master's degree in Dietetics and Nutrition?

Before you invest 1 - 2 years of your time and anywhere between $20,000 - $60,000 prospective students should think about what is the return on investment on the Master’s degree. Here are some of the statistics from bls.gov.

Can I still apply for scholarships and financial aid even if it is an Online Master's program?

Our team has added the scholarships applicable for Graduate programs and most of these scholarships are only verifying the school you are studying at and the program you have applied to. Most of the time, it does not matter if it is an online master’s program or if it is an on-campus program. For renewable scholarships, you will have to maintain a minimum GPA. Schools will give out financial-aid and need-based aid for online Master’s programs and that can be enquired about at the time of application or after you have been admitted. The great news is that your net tuition cost can further come down with these scholarships.

Which are the accredited universities that offer online doctoral programs offered in Dietetics and Nutrition?

3 universities offer graduate PHD online program in Dietetics and Dietitian

Check out our exclusive data on scholarships and financial aid offered by universities for the Master's program in Dietetics and Dietitian. There are also 700+ scholarships available from accredited sources with the amount ranging from $1000-$22k.

Best Dietetics and Nutrition graduate PHD online programs

How much does it cost and how to find most affordable Online Master’s in Dietetics and Nutrition?

The cost of the online Master's program can vary between public and private universities and there is a huge range. The tuition for the Master's degree can range from $16,000 per year at University of Rhode Island to $21,460 at Colorado State University-Fort Collins. There are numerous options to reduce the cost. The tuition price at a state university is most of the time lower than a private university but a private college offers financial aid and assistantships to deserving candidates.

Are there any one-year Online Master’s programs in Dietetics and Nutrition?

Yes, there are accredited universities that offer one year online masters program in Dietetics and Nutrition?

Most of the Nationally ranked accredited universities offer 2 years master’s program, some of the schools are offering 1-year and 18-month Online Master's degrees. If you are able to meet the credit requirements, you can finish an 18-month program in one year, making it a one-year program.

2 Universities offer an online Master's program within One Year - 18 months. The tuition for a Master's can range from $16,000 to $20,376.

Online Masters 1 year - 18 months in Dietetics and Nutrition

What is the GRE score required for admission to Master's degree in Dietetics and Nutrition?

11 accredited universities offer an online Master's program in Dietetics and Nutrition. The tuition for an online master's program ranges from $11,481 to $64,264.

Our promise is that we will help you find the accredited college for the online Master's at an affordable price tag. Use our Match me with Online Master's program to find the college that fits your needs and is affordable.

Cheapest Online Masters Program in Dietetics and Nutrition

Where can I find the fastest Online Master’s programs in Dietetics and Nutrition?

7 accredited Universities offer Online Masters Program. The tuition for online Master's can range from $16,000 to $25,350

Fastest Online Masters Program in Dietetics and Nutrition

Career Outlook

Employment of dietitians and nutritionists is projected to grow 11 percent from 2020 to 2030, faster than the average for all occupations. About 5,900 openings for dietitians and nutritionists are projected each year, on average, over the decade. Many of those openings are expected to result from the need to replace workers who transfer to different occupations or exit the labor force, such as to retire.

The median annual wage for dietitians and nutritionists was $63,090 in May 2020. Number of Jobs in 2020 was 73,000.

Career Opportunities with master's degree in Dietetics and Nutrition


Job Title 2020 median Pay Number of Jobs Job Outlook What they do
Dietitians and Nutritionists $63,090 73,000 Employment of dietitians and nutritionists is projected to grow 11 percent from 2020 to 2030, faster than the average for all occupations. About 5,900 openings for dietitians and nutritionists are projected each year, on average, over the decade. Many of those openings are expected to result from the need to replace workers who transfer to different occupations or exit the labor force, such as to retire. Dietitians and nutritionists advise people on what to eat in order to lead a healthy lifestyle or achieve a specific health-related goal.

How can I compare the Dietetics and Nutrition online Master's Programs?

Compare the GRE score requirements, admission details, credit requirements and tuition for the Master's Program, from 11 universities offering Online Masters Programs in Dietetics and Nutrition. Compare Online Masters Programs in Dietetics and Nutrition

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