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Best Accredited Universities for Doctoral Phd program in Food Science

What is a Ph.D. in Food Science?

A research-based doctoral program in food technology and related subjects is called a Ph.D. in food technology. It covers every aspect of food technology, such as food chemistry, cereal, and vegetable technology, dairy and poultry technology, and food quality control, among others.

There are 17 universities that offer PHD programs in Food Science. Which one is the best-fit for you? Use Match me with graduate Program for Food Science to find the best college.

31 universities offer graduate PHD program in Food Science

Check out our exclusive data on scholarships and financial aid offered by universities for the Master's program in Food Science. There are also 700+ scholarships available from accredited sources with the amount ranging from $1000-$22k.

Cornell University logo
Ranked as:  #15 in Best National University
Tuition:  $30,042 per year
Total Cost:  $60,084 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  New York
Acceptance:  10.71%
Candidates for the Ph.D. degree select one major in the field and two minors outside the field. There are no general course credit requirements for the Ph.D. degree. Ph.D. degree candidates must make at least one research seminar presentation prior to graduation and are required to assist with the teaching program for at least one semester. In addition to the examinations required by the Graduate School, a qualifying examination is required of the Ph.D. degree candidates before the start of their second semester of residence.
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Graduate School - Program details

Cornell University admission requirements for graduate programs in Agriculture and Agriculture Operations
  • GRE Required:  Yes
  • Research assistantships:  1320
  • Teaching assistantships:  1455
  • Financial Aid: Register to view the details
Tufts University logo
Ranked as:  #27 in Best National University
Tuition:  $55,168 per year
Total Cost:  $110,336 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  Massachusetts
Acceptance:  16.3%
The MS and PhD degree programs in the Division of Agriculture, Food and Environment educate future leaders at the nexus of agriculture, food, and environmental science and policy, and empower them by providing rigorous training, an ethic of social change, and an intellectual community generating visions and models of alternative systems.
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Friedman School of Nutrition Science and Policy - Program details

Tufts University admission requirements for graduate programs in Agriculture and Agriculture Operations
  • GRE Required:  Yes
  • Research assistantships:  555
  • Teaching assistantships:  427
  • Financial Aid: Register to view the details
University of California-Davis logo
Ranked as:  #38 in Best National University
Tuition:  $28,700 per year
Total Cost:  $57,400 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  California
Acceptance:  46.35%
The Food Science Graduate Group confers both masters (M.S.) and doctoral degrees in Food Science. These degrees will provide the student with distinct educational experiences, and prepare him or her for different career objectives. Applications to the M.S. and Ph.D. programs are handled separately by the Ph. D. admissions committee. Based on the number and quality of applicants, admission to the Ph.D. program is generally more competitive than admission to the M.S. program.
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Food Science and Technology - Program details

University of California-Davis GRE score,GPA for masters degree in Agriculture and Agriculture Operations
  • GRE Required:  Yes
  • Research assistantships:  1365
  • Teaching assistantships:  2331
  • Financial Aid: Register to view the details

103 universities offer the Masters’s program in Food Science. Which one best suits your need? We will help make you a decision.

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University of Illinois Urbana-Champaign logo
Ranked as:  #42 in Best National University
Tuition:  $30,083 per year
Total Cost:  $60,166 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  Illinois
Acceptance:  63.3%
Graduate student working in the pilot processing plant. In-residence students selecting to focus on food science for their graduate education can pursue traditional M.S. and Ph.D. programs.
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Food Science and Human Nutrition - Program details

University of Illinois Urbana-Champaign GRE score and admission requirements for graduate programs in Agriculture and Agriculture Operations
  • GRE Required:  Register to view the details
  • Research assistantships:  Register to view the details
  • Teaching assistantships:  Register to view the details
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University of Wisconsin-Madison logo
Ranked as:  #47 in Best National University
Tuition:  $25,523 per year
Total Cost:  $51,046 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  Wisconsin
Acceptance:  57.25%
The Food Science offers graduate study leading to Masters of Science and Doctor of Philosophy degrees. Individuals obtaining advanced degrees in Food Science will find employment opportunities in academic teaching and research government research and regulatory activities industrial research, development, processing, quality assurance, consumer service, and sales and in industrial or institutional management positions requiring a high level of scientific training.
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Food Science - Program details

University of Wisconsin-Madison GRE score and admission requirements for graduate programs in Agriculture and Agriculture Operations
  • GRE Required:  Register to view the details
  • Research assistantships:  Register to view the details
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University of Florida logo
Ranked as:  #48 in Best National University
Tuition:  $30,130 per year
Total Cost:  $60,260 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  Florida
Acceptance:  31.13%
The Ph.D. program in Food Science is a multidisciplinary program consisting of Food Chemistry, Food Processing and Engineering, and Food Microbiology and Safety. Students are expected to obtain a breadth of food science knowledge by taking courses in all program areas with the majority of courses stressing one of the three areas of emphasis.
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Food Science - Program details

University of Florida GRE score,GPA for masters degree in Agriculture and Agriculture Operations
  • GRE Required:  Register to view the details
  • Research assistantships:  Register to view the details
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Find scholarships and financial aid for Food Science graduate programs

$500 $20000
Ohio State University-Main Campus logo
Ranked as:  #54 in Best National University
Tuition:  $37,141 per year
Total Cost:  $74,282 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  Ohio
Acceptance:  68.49%
Food science is a dynamic field that integrates different disciplines towards a better understanding of our food . Our department offers both M.S. and Ph.D. degree programs in Food Science and Technology. Our facilities consist of well-equipped laboratories and three pilot plants for meat, dairy, and fruit and vegetable processing. Alumni of the graduate program have gone on to have careers in academia, industry and government.
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Food Science and Technology Doctor of Philosophy - Program details

Ohio State University-Main Campus GRE score,GPA for masters degree in Agriculture and Agriculture Operations
  • GRE Required:  Register to view the details
  • Research assistantships:  Register to view the details
  • Teaching assistantships:  Register to view the details
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Clemson University logo
Ranked as:  #62 in Best National University
Tuition:  $23,246 per year
Total Cost:  $46,492 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  South Carolina
Acceptance:  61.94%
The Food Technology doctoral program is offered by selected faculty from the departments of Food, Nutrition, and Packaging Sciences, Agricultural Sciences, Plant and Environmental Sciences, Animal and Veterinary Sciences, and Microbiology and Molecular Medicine. Applicants must have a strong background in food technology, human nutrition, or related areas. Each student is required to select a major faculty advisor, prepared to accept the applicant as an advisee, before starting a graduate degree.
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Food Technology, Ph.D. - Program details

Clemson University GRE score and admission requirements for graduate programs in Agriculture and Agriculture Operations
  • GRE Required:  Register to view the details
  • Research assistantships:  Register to view the details
  • Teaching assistantships:  Register to view the details
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Virginia Polytechnic Institute and State University logo
Ranked as:  #71 in Best National University
Tuition:  $30,547 per year
Total Cost:  $61,094 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  Virginia
Acceptance:  65.77%
The department offers a graduate program leading to a doctoral degree that is built around courses in food science and technology, supported by courses in chemistry, biochemistry, microbiology, mathematics, statistics, engineering, and biology. On a limited basis, selected students can complete a Ph.D. program without earning a Master degree. At least 3 (maximum of 4) credits in Graduate Seminar (FST 5004). The 5000 level courses must include at least 9 credits of FST department courses.
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Food Science Technology - Program details

Virginia Polytechnic Institute and State University GRE score,GPA for masters degree in Agriculture and Agriculture Operations
  • GRE Required:  Register to view the details
  • Research assistantships:  Register to view the details
  • Teaching assistantships:  Register to view the details
  • Financial Aid: Register to view the details
University of Massachusetts-Amherst logo
Ranked as:  #76 in Best National University
Tuition:  $32,341 per year
Total Cost:  $64,682 * This tuition data is based on IPEDS. For the latest tuition amount, refer to the respective college websites.
State:  Massachusetts
Acceptance:  65.32%
The goal of comprehensive exam is to determine the level of understanding of your own research and relate it to how it contributes to fundamental food science understanding in chemistry, microbiology, and processing. Oral exam: The formal of the oral examination will be a ~20 minute prepared presentation and defense of the grant proposal. The oral comprehensive presentation will be closed, meaning only committee members may attend.
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Ph.D. Comprehensive Exam - Program details

GRE score required at University of Massachusetts-Amherst master's degree programs in Food Science
  • GRE Required:  Register to view the details
  • Research assistantships:  Register to view the details
  • Teaching assistantships:  Register to view the details
  • Financial Aid: Register to view the details

What kind of scholarships are available for Graduate Programs in Food Science?

We have 7 scholarships awarding up to $34,000 for Masters program in for Food Science, targeting diverse candidates and not restricted to state or school-based programs.

Scholarship nameAmountCredibility
Vegetarian Resource Scholarships$5,000Medium
Advancing Agricultural Science Opportunities for Native Americans Scholarship$5,000Medium
NDS Kildee Graduate School Scholarship$3,000Medium
Delaware Federation of Garden Clubs Scholarships Compendium 2021$2,000Medium
LawnStarter Lawntrepreneur Scholarship$1,000Medium

Find more scholarships in Agriculture and Agriculture Operations

What are the admission requirements for the Doctoral program in Food Science?

The general admission requirements for a Doctoral program in Food Science are a bachelor's or master's degree in the biological sciences or a closely related field from a regionally accredited institution, graduate admission application, application fee, official transcripts (minimum 3.0 GPA on a 4.0 scale required), academic record form, personal statement, curriculum vitae or resume, letters of recommendation, and proof of English proficiency.

Find admission requirements at Admission, GPA, GRE score percentile for Food Science.

Are there universities that do not require GRE for the Food Science Ph.D. program?

Many universities offer a Ph.D. program in Food Science without GRE scores as a compulsory admission requirement. You can typically pursue a Ph.D. without having GRE results but some universities ask for them. For example, The University of Illinois Urbana-Champaign does not require you to submit your GRE scores for their doctorate program in Food Science.

Can I get a Ph.D. degree in Food Science Online?

Unfortunately, there aren’t many universities in the US that offer an online Ph.D. program in Food Science at the moment but there are universities in the UK that offer an online Ph.D. program in Food Science.

How long does it take to get a Ph.D. in Food Science?

Ph.D. programs typically involve coursework, lab work, and writing a thesis or dissertation. A Food Science doctoral program is normally completed in three to six years.

Can I do a Ph.D. in Food Science without a Master’s degree?

Yes, it is possible to do a Ph.D. in Food Science without a Master’s degree. Most Ph.D. programs do not need applicants to hold a Master's degree. Being accepted into a Ph.D. program right out of undergrad is both conceivable and common. For example, at The University of Illinois Urbana-Champaign, you can apply for a Ph.D. after a four-year Bachelor’s.

How can I compare the Food Science Graduate Programs?

Compare the GRE score requirements, admission details, credit requirements and tuition for the Master's Program, from 103 universities offering Graduate PHD/Doctoral Programs in Food Science. Compare Graduate PHD/Doctoral Programs in Food Science

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